For many people, summer means grilling and barbecuing. And what could be more quintessentially summer than a delicious Pineapple BBQ sauce? Making your barbecue sauce is easy and fun, and this Easy Pineapple BBQ Sauce Recipe is perfect for those who want to skip the bottle. All you need is some ingredients you likely have on hand, and voila, you’ve got yourself a delicious, homemade barbecue sauce. Whether you’re using it on chicken or ribs, this recipe will bring the taste of summer to your table. So download it and get cooking!
Ingredients:
- 1 cup ketchup
- 1/2 cup white sugar
- 1/4 cup apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/8 teaspoon black pepper
- 3 tablespoons olive oil
- 1 large pineapple, peeled and diced
- 10 cups mixed baby greens (such as arugula, romaine lettuce, etc.)
Instructions:
1. Preheat the grill to medium heat.
2. Whisk together ketchup, sugar, vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, and black pepper in a small bowl.
3. In a large skillet or wok over high heat, heat olive oil until hot. Add pineapple and sauté for about 5 minutes or until the pineapple is softened.
4. Pour pineapple mixture into a jar or container and let cool for at least 30 minutes or overnight to allow flavors to meld.
5. To serve, divide baby greens among four plates and top each serving with 1/4 of the BBQ sauce.
6. Enjoy!
How to Use the BBQ Sauce
If you’re a fan of grilled or barbecued foods, you’ll love this easy pineapple BBQ sauce recipe! This sweet and tangy BBQ sauce is perfect for grilling chicken, beef, pork, or vegetables.
Start by combining the ingredients in a small bowl. Store the barbecue sauce in an airtight container in the fridge for up to four days.
First, heat a large skillet over medium-high heat to make the BBQ sauce. Add the oil, and then add your chosen protein or vegetables. Once they are hot, add the BBQ sauce and cook until everything is coated. Serve warm, and enjoy!
Final Words
In conclusion, this easy pineapple BBQ sauce recipe is the perfect addition to your summer grilling and barbecuing. With only a few simple ingredients, you can create a delicious and quintessentially summer sauce that will make your meals even more enjoyable. So don’t wait any longer. Give this recipe a try today and enjoy the taste of summer!

Pineapple BBQ Sauce
Equipment
- 1 cup ketchup
Ingredients
- 1 cup Ketchup
- 1/2 cup White sugar
- 1/4 cup Apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Smoked paprika
- 1/2 teaspoon Garlic powder
- 1/4 teaspoon Onion powder
- 1/8 teaspoon black pepper
- 3 tablespoons Olive oil
- 1 Large pineapple, peeled and diced
- 10 Cups mixed baby greens (such as arugula, romaine lettuce, etc.)
Instructions
- Preheat the grill to medium heat.
- Whisk together ketchup, sugar, vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, and black pepper in a small bowl.
- In a large skillet or wok over high heat, heat olive oil until hot. Add pineapple and sauté for about 5 minutes or until the pineapple is softened.
- Pour pineapple mixture into a jar or container and let cool for at least 30 minutes or overnight to allow flavors to meld.
- To serve, divide baby greens among four plates and top each serving with 1/4 of the BBQ sauce.
- Enjoy!